Xing Wang Cafe

Singapore is a unique country. What I love best about Singapore? The food.

After going for a nice walk at the reservoir with my nieces, we headed to Xing Wang cafe at Yishun for our lunch.

After burning under the hot sun for one hour, nothing beats drinking a nice cold cup of lychee tea - well… except drinking green apple - but this cup of lychee tea is really delicious. =D

Another specialty of most Hong Kong cafes is their french toast with honey and butter.

However, topping that, is the never ending list of finger-linking pork chop dishes.

Vote for your favourite!

#1. Tomato-pork baked rice.

#2. Curry flavoured pork noodles.

#3. Black pepper pork chop with fries.

Say… Yum!